LUNCH SPECIALS
Lunch Specials
Luncheon Special
(Served Monday - Friday only from 11:30 a.m. to 2:00 p.m.)
| 1. Green Pepper Beef | 9.25 |
| 2. Beef with Broccoli | 9.25 |
| 3. Almond Chicken | 8.50 |
| 4. Hot Braised Chicken (Spicy Hot) | 8.50 |
| 5. Sweet and Sour Chicken | 8.50 |
| 6. Sweet and Sour Pork | 8.50 |
| 7. Garlic Chicken | 8.50 |
| 8. Vegetable Deluxe | 8.50 |
| 9. Shrimp and Vegetables | 9.50 |
| 10. Shrimp and Lobster Sauce | 9.50 |
| 11. Chicken and Broccoli | 8.50 |
| 12. Chicken and Vegetables | 8.50 |
| 13. Hot Braised Pork (Spicy Hot) | 8.50 |
| 14. Mongolian Beef or Mongolian Chicken Sliced beef sautéed with green onions and garnished with fried rice sticks |
9.50 |
| 15. Mandarin Beef or Mandarin Chicken Sliced beef marinated in special garlic sauce and garnished with sliced cabbage |
9.50 |
| 16. Sweet and Sour Shrimp | 9.50 |
| 17. Moo Goo Gai Pan
Sliced chicken white meat sautéed with fresh snow peas & Chinese vegetables in a rich chicken broth |
8.50 |
| 18. Broccoli Shrimp in light brown sauce | 9.50 |
| 19. Sweet and Sour Crispy Tofu | 9.00 |
| 20. Beef with Tomato | 9.95 |
| 21. Tender sliced beef with fresh tomato in rich sauce | |
| 22. Mongolian Shrimp | 9.50 |
| ** All above served with soup, fried rice, crab rangoon and fried won ton |
|
| 23. Assorted Fried Rice(Chicken, Beef, Pork, Shrimp, or Combination) | 8.50 |
| 24. Assorted Lo Mein(Chicken, Beef, Pork, Shrimp, or Combination) | 9.50 |
Appetizers
| Appetizer Platter (Pu Pu Tray) for two Egg Roll (2), Fried Won Ton (2), Sautéed Chicken Wings (2), Beef Sticks (2), Crab Rangoon (2) |
12.00 |
| Pot Stickers (6) | 6.00 |
| Egg Roll (1) | 2.20 |
| Crab Rangoon (6) | 6.00 |
| Fried Won Ton (8) | 4.00 |
| Fried Shrimp (3) | 4.50 |
| Sautéed Chicken Wing (6) | 6.50 |
| Beef Stick (4) | 7.50 |
| Shrimp Spring Roll (2) | 5.00 |
Soup
| Sizzling Rice Soup (for 2) Chicken broth blended w / shrimp, chicken, vegetables & sizzling golden rice crust |
5.50 |
| Hot & Sour Soup (for 1) Shrimp, pork, bean curd, vegetable & egg flowers in a full bodied broth |
2.50 |
| Won Ton Soup (for 2)
Our version of the popular Chinese dumpling soup |
5.50 |
| Egg Drop Soup (for 1) | 2.50 |
| Bean Curd Soup (for 2) A vegetarian’s delight | 5.50 |
| Three Seafood Soup (for 2) Shrimp, sea scallops, crab meat with vegetables in chicken broth |
7.50 |